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	<description>tipple talk by stevi deter</description>
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		<title>100 Cocktails You Should Try</title>
		<link>http://www.twoatthemost.com/100-cocktails-you-should-try/</link>
		<comments>http://www.twoatthemost.com/100-cocktails-you-should-try/#comments</comments>
		<pubDate>Thu, 03 Sep 2009 15:00:07 +0000</pubDate>
		<dc:creator>Stevi</dc:creator>
				<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Lists]]></category>
		<category><![CDATA[100 cocktails you should try]]></category>
		<category><![CDATA[anvil bar and refuge]]></category>
		<category><![CDATA[the list]]></category>

		<guid isPermaLink="false">http://www.twoatthemost.com/?p=970</guid>
		<description><![CDATA[The following list comes to us from Bobby Heugel of Anvil Bar and Refuge in Houston. The List is one hundred &#8220;libations we feel you should try at least once in your life &#8230; for better or worse.&#8221; By my count, I&#8217;ve already tried 83 of these, and will use this as a reference to [...]
No related posts.]]></description>
			<content:encoded><![CDATA[<p></p><p>The following list comes to us from Bobby Heugel of <a href="http://www.anvilhouston.com/">Anvil Bar and Refuge</a> in Houston. The List is one hundred &#8220;libations we feel you should try at least once in your life &#8230; for better or worse.&#8221;</p>
<p style="text-align: center;"><a href="http://www.flickr.com/photos/8113718@N08/3857165398/sizes/l/"><br />
<img class="aligncenter" style="border: 0pt none; margin: 5px 20px;" src="http://farm4.static.flickr.com/3448/3857165398_8677677677.jpg" border="0" alt="The List" width="500" height="823" /></a></p>
<p>By my count, I&#8217;ve already tried 83 of these, and will use this as a reference to try the other 17. It&#8217;s a very fine list. How many have you tried?</p>
<p>No related posts.</p>]]></content:encoded>
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		</item>
		<item>
		<title>Imbiber&#8217;s One Hundred</title>
		<link>http://www.twoatthemost.com/imbibers-one-hundred/</link>
		<comments>http://www.twoatthemost.com/imbibers-one-hundred/#comments</comments>
		<pubDate>Fri, 14 Nov 2008 16:31:14 +0000</pubDate>
		<dc:creator>Stevi</dc:creator>
				<category><![CDATA[Fun]]></category>
		<category><![CDATA[Lists]]></category>

		<guid isPermaLink="false">http://www.twoatthemost.com/?p=343</guid>
		<description><![CDATA[Over at Art of Drink, Darcy O&#8217;Neil has come up with a drinker&#8217;s response to the Omnivore&#8217;s 100. I thought I&#8217;d fill it out and keep it around for ideas of new things to try. Instructions: Copy this list into your blog, with instructions. Bold all the drinks you’ve imbibed. Cross out any items that [...]
No related posts.]]></description>
			<content:encoded><![CDATA[<p></p><p>Over at <a title="Imbiber's 100 on Art of Drink" href="http://www.artofdrink.com/2008/11/100-drinks-before-you-die.php" target="_blank">Art of Drink</a>, Darcy O&#8217;Neil has come up with a drinker&#8217;s response to <a title="Omnivore's 100 at Very Good Taste" href="http://www.verygoodtaste.co.uk/uncategorised/the-omnivores-hundred/" target="_blank">the Omnivore&#8217;s 100</a>. I thought I&#8217;d fill it out and keep it around for ideas of new things to try.</p>
<p>Instructions:</p>
<ol>
<li>Copy this list into your blog, with instructions.</li>
<li>Bold all the drinks you’ve imbibed.</li>
<li>Cross out any items that you won’t touch</li>
<li>Post a comment here and  link to your results.</li>
</ol>
<p>OR</p>
<p>If you don’t have a blog, just count the ones you’ve tried and post the number in the comments section.</p>
<p>List of Drinks You Must Try Before You Expire</p>
<p><strong>1. Manhattan Cocktail</strong><br />
2. Kopi Luwak (Weasle Coffee)<br />
<strong>3. French / Swiss Absinthe</strong><br />
<strong>4. Root beer</strong><br />
<strong> 5. Gin Martini</strong><br />
<strong> 6. Sauternes</strong><br />
<strong>7. Whole Milk</strong><br />
<strong> 8. Tequila (100% Agave)</strong><br />
9. XO Cognac<br />
<strong>10. Espresso</strong><br />
<strong> 11. Spring Water (directly from the spring)</strong><br />
<strong> 12. Gin &amp; Tonic</strong><br />
<strong> 13. Mead</strong><br />
14. Westvleteren 12 (Yellow Cap) Trappist Ale<sup><a title="I actually have a bottle in my fridge right now, ready for the right moment to taste. Look for a review soon. Thanks, Matt!" href="#footnote-1">1</a></sup><br />
15. Chateau d’Yquem<br />
<strong>16. Budwieser<br />
17. Maraschino Liqueur</strong><br />
<strong> 18. Mojito</strong><br />
<strong> 19. Orgeat</strong><br />
<strong> 20. Grand Marnier<br />
21. Mai Tai (original)<br />
22. Ice Wine (Canadian)<br />
23. Red Bull<br />
24. Fresh Squeezed Orange Juice<br />
</strong>25. Bubble Tea<br />
26. Tokaj<br />
<strong>27. Chicory<br />
28. Islay Scotch<br />
29. Pusser’s Navy Rum<br />
30. Fernet Branca<br />
31. Fresh Pressed Apple Cider<br />
32. Bourbon<br />
</strong>33. Australian Shiraz<br />
34. Buckley’s Cough Syrup<br />
<strong>35. Orange Bitters<br />
36. Margarita (classic recipe)<br />
</strong>37. Molasses &amp; Milk<br />
<strong>38. Chimay Blue<br />
</strong>39. Wine of Pines<br />
<strong>40. Green Tea<br />
</strong>41. Daiginjo Sake<br />
<strong>42. Chai Tea<br />
43. Vodka (chilled, straight)<br />
44. Coca-Cola<br />
</strong>45. Zombie (Beachcomber recipe)<br />
<strong>46. Barley Wine</strong><br />
47. Brewed Choclate (Xocolatl)<br />
<strong>48. Pisco Sour<br />
49. Lemonade<br />
50. Speyside Single Malt<br />
51. Jamaican Blue Mountain Coffee<br />
</strong>52. Champagne (Vintage)<br />
<strong>53. Rosé (French)<br />
</strong>54. Bellini<br />
<strong>55. Caipirinha<br />
56. White Zinfandel (Blush)<br />
57. Coconut Water<br />
58. Cerveza<br />
59. Cafe au Lait<br />
60. Ice Tea<br />
61. Pedro Ximenez Sherry<br />
62. Vintage Port<br />
63. Hot Chocolate<br />
64. German Riesling<br />
65. Piña Colada<br />
</strong>66. El Dorado 15 Year Rum<br />
<strong> 67. Chartreuse<br />
</strong>68. Greek Wine<br />
<strong>69. Negroni<br />
70. Jägermeister<br />
71. Chicha<br />
72. Guinness<br />
73. Rhum Agricole<br />
</strong>74. Palm Wine<br />
75. Soju<br />
<strong>76. Ceylon Tea (High Grown)<br />
77. Belgian Lambic<br />
</strong>78. Mongolian Airag<br />
<strong>79. Doogh, Lassi or Ayran<br />
</strong> <strong>80. Sugarcane Juice<br />
81. Ramos Gin Fizz<br />
82. Singapore Sling<br />
83. Mint Julep<br />
84. Old Fashioned<br />
</strong>85. Perique<br />
<strong>86. Jenever (Holland Gin)<br />
87. Chocolate Milkshake<br />
</strong>88. Traditional Italian Barolo<br />
89. Pulque<br />
<strong>90. Natural Sparkling Water<br />
</strong>91. Cuban Rum<br />
<strong>92. Asti Spumante<br />
93. Irish Whiskey<br />
</strong>94. Château Margaux<br />
95. Two Buck Chuck<br />
<strong>96. Mulled Cider<br />
97. Akvavit<br />
98. Rye Whisky<br />
99. German Weissbier<br />
100. Daiquiri (classic)</strong></p>
<p>If you have any questions on what something is, please post a comment on <a title="Art of Drink" href="http://www.artofdrink.com/2008/11/100-drinks-before-you-die.php" target="_blank">Darcy&#8217;s site</a>. Any items you think are missing?</p>
<p><a name="footnote-1"></a>[1] I actually have a bottle in my fridge right now, ready for the right moment to taste. Look for a review soon. Thanks, Matt!</p>
<p>No related posts.</p>]]></content:encoded>
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		</item>
		<item>
		<title>If I Could Only Have 10 Bottles</title>
		<link>http://www.twoatthemost.com/if-i-could-only-have-10-bottles/</link>
		<comments>http://www.twoatthemost.com/if-i-could-only-have-10-bottles/#comments</comments>
		<pubDate>Fri, 22 Aug 2008 01:49:00 +0000</pubDate>
		<dc:creator>Stevi</dc:creator>
				<category><![CDATA[Lists]]></category>
		<category><![CDATA[biondi]]></category>
		<category><![CDATA[bourbon]]></category>
		<category><![CDATA[brands]]></category>
		<category><![CDATA[chartreuse]]></category>
		<category><![CDATA[cointreau]]></category>
		<category><![CDATA[Gin]]></category>
		<category><![CDATA[havana club]]></category>
		<category><![CDATA[isle of jura]]></category>
		<category><![CDATA[lillet]]></category>
		<category><![CDATA[luxardo]]></category>
		<category><![CDATA[maraschino]]></category>
		<category><![CDATA[no. 209]]></category>
		<category><![CDATA[Pisco]]></category>
		<category><![CDATA[ridgemont reserve]]></category>
		<category><![CDATA[Rum]]></category>
		<category><![CDATA[scotch]]></category>
		<category><![CDATA[Vermouth]]></category>
		<category><![CDATA[vya]]></category>

		<guid isPermaLink="false">http://www.twoatthemost.com/?p=33</guid>
		<description><![CDATA[Over at Kaiser Penguin, Rick has posed a challenging question: If you could only have 10 bottles of alcohol, what would they be? You have to name brands, and you must include vermouths if you want them. They are, at least, infinitely replenishable. I tried to focus on my favorite cocktails, and favorite categories of [...]
Related posts:<ol>
<li><a href='http://www.twoatthemost.com/damn-good-pisco-sour/' rel='bookmark' title='Damn Good Pisco Sour'>Damn Good Pisco Sour</a></li>
<li><a href='http://www.twoatthemost.com/blood-and-sand/' rel='bookmark' title='Blood and Sand'>Blood and Sand</a></li>
</ol>]]></description>
			<content:encoded><![CDATA[<p></p><p>Over at <a title="Kaiser Penguin" href="http://www.kaiserpenguin.com/only-10-bottles/" target="_blank">Kaiser Penguin</a>, Rick has posed a challenging question:</p>
<p>If you could only have 10 bottles of alcohol, what would they be? You have to name brands, and you must include vermouths if you want them. They are, at least, infinitely replenishable.</p>
<p>I tried to focus on my favorite cocktails, and favorite categories of cocktails, as I made my decisions. I must have at least one scotch, mixable or not. I have to have my Manhattans. And I give up the ability to have something approximating a mai tai in order to have Pisco sours.</p>
<p>So here&#8217;s my list. At least, today&#8217;s list. Who knows about tomorrow?</p>
<ol>
<li>No. 209 Gin</li>
<li>Cointreau</li>
<li>Lillet Blanc</li>
<li>Vya sweet vermouth</li>
<li>Pisco Biondi Italia</li>
<li>Isle of Jura Scotch</li>
<li>Havana Club rum</li>
<li>Luxardo Maraschino</li>
<li>Green Chartreuse</li>
<li>Ridgemont Reserve 1792 bourbon</li>
</ol>
<p>What would be on your list?</p>
<p>Related posts:<ol>
<li><a href='http://www.twoatthemost.com/damn-good-pisco-sour/' rel='bookmark' title='Damn Good Pisco Sour'>Damn Good Pisco Sour</a></li>
<li><a href='http://www.twoatthemost.com/blood-and-sand/' rel='bookmark' title='Blood and Sand'>Blood and Sand</a></li>
</ol></p>]]></content:encoded>
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