Comments on: Magellan Gin and the Aviation http://www.twoatthemost.com/magellan-gin-and-the-aviation/ tipple talk by stevi deter Thu, 04 Mar 2010 03:17:55 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: The Air Florida | Two At The Most http://www.twoatthemost.com/magellan-gin-and-the-aviation/comment-page-1/#comment-311 The Air Florida | Two At The Most Mon, 05 Jan 2009 07:16:41 +0000 http://www.twoatthemost.com/?p=34#comment-311 [...] was the case the other night, when my co-taster asked for an Aviation. I had to tell him that I was out of both lemon juice and lime juice.1 I was quite surprised when [...] [...] was the case the other night, when my co-taster asked for an Aviation. I had to tell him that I was out of both lemon juice and lime juice.1 I was quite surprised when [...]

]]> By: Robert Smyth http://www.twoatthemost.com/magellan-gin-and-the-aviation/comment-page-1/#comment-110 Robert Smyth Thu, 25 Sep 2008 22:17:11 +0000 http://www.twoatthemost.com/?p=34#comment-110 I acquired a bottle of Magellan on a cruise ship and liked it a lot. Very recemtly at a bar in the St. Francis Hotel in San Francisco I tasted a new Swedish gin called RIGHT which was also very tasty (I'm not a vodka Martina person). I'm looking for someone who sells both. I acquired a bottle of Magellan on a cruise ship and liked it a lot. Very recemtly at a bar in the St. Francis Hotel in San Francisco I tasted a new Swedish gin called RIGHT which was also very tasty (I’m not a vodka Martina person). I’m looking for someone who sells both.

]]> By: Jacob Grier http://www.twoatthemost.com/magellan-gin-and-the-aviation/comment-page-1/#comment-92 Jacob Grier Tue, 16 Sep 2008 06:34:43 +0000 http://www.twoatthemost.com/?p=34#comment-92 <strong>MxMo Martinez: Ur doing it wrong...</strong> I’m coming in just under the wire for this month’s Mixology Monday — it’s still Monday somewhere, right? — where we’re kicking it old school with Bibulo.us and the theme of 19th century cocktails. I owe the inspirat... MxMo Martinez: Ur doing it wrong…

I’m coming in just under the wire for this month’s Mixology Monday — it’s still Monday somewhere, right? — where we’re kicking it old school with Bibulo.us and the theme of 19th century cocktails.
I owe the inspirat…

]]> By: anonymous http://www.twoatthemost.com/magellan-gin-and-the-aviation/comment-page-1/#comment-77 anonymous Sun, 07 Sep 2008 01:07:17 +0000 http://www.twoatthemost.com/?p=34#comment-77 I like Magellan, but haven't used it too much; the only thing I've tried to to pair it with is vermouth bianco. The straw tones of that vermoth blends with the blue to make a nice pale green. And it makes it a sweeter martini, but the aromatics of both blends together nicely for me, with an additonal note of vanilla. I like Magellan, but haven’t used it too much; the only thing I’ve tried to to pair it with is vermouth bianco. The straw tones of that vermoth blends with the blue to make a nice pale green. And it makes it a sweeter martini, but the aromatics of both blends together nicely for me, with an additonal note of vanilla.

]]> By: anonymous http://www.twoatthemost.com/magellan-gin-and-the-aviation/comment-page-1/#comment-76 anonymous Thu, 04 Sep 2008 23:08:11 +0000 http://www.twoatthemost.com/?p=34#comment-76 Delightful! What other cocktails do you think Magellan would work well in? -Rick (kaiser penguin) Delightful! What other cocktails do you think Magellan would work well in?

-Rick (kaiser penguin)

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