Bulleit Bourbon
Tags: bourbon, Bulleit, Harry Johnson's Bartenders' Manual, whiskey, yellow chartreuse
Bulleit Bourbon is a modern take on an old recipe. The modern product started in 1987, when Tom Bulleit attempted to recreate his great-great-grandfather’s bourbon recipe. By all accounts, the result is a great tasting bourbon. It’s long been a favorite of mine. When I received a box with a full bottle and two logo glasses, I felt compelled to post to Twitter a thank you for the care package.
Bulleit Bourbon Daisy


